About

Sommelier – Postino Osteria (Summer Hill, NSW)

Postino Osteria is an Italian restaurant and wine bar located in Summer Hill, NSW, with a seating capacity of approximately 130 guests. The venue operates a high-volume service offering à la carte dining, group bookings, and private events.

We are currently seeking experienced Sommeliers to join our front-of-house team. Casual, part-time, and full-time positions are available depending on the candidate’s experience and availability.

Key Responsibilities:

Provide professional wine service during a la carte, group, and event service
Recommend appropriate food and wine pairings to guests
Deliver consistent beverage service across the dining room
Support waitstaff with wine service and glassware management
Maintain accurate product knowledge of wine, spirits, and cocktails
Ensure compliance with RSA and venue service standards
Uphold presentation, hygiene, and service standards at all times

Essential Requirements:

Full Australian working rights
Current NSW RSA Certificate
Fluent English communication skills (written and verbal)
Minimum 1–3 years’ experience in a similar hospitality role or Diploma Hospitality qualification
Demonstrated food and wine pairing knowledge
Ability to work effectively in a fast-paced environment
Strong attention to detail
High personal presentation and grooming standards

Preferred (but Not Essential):
WSET Level 2 or equivalent qualification
Experience using SevenRooms or similar reservation systems
Ability to speak Italian

What we offer you:
Annual salary: $75,000 – $80,000 + superannuation (commensurate with experience)
Applicable for full-time roles
Tips paid in accordance with company policy
Ongoing training and professional development
Opportunities for internal progression
Staff dining discounts across associated venues

How to Apply

To apply, please email your resume and a brief cover letter outlining your suitability for the role to:
careers@postino.au