About

Pastry Cook
Bearded Dragon Boutique Hotel – Tamborine, Gold Coast QLD
Chefs/Cooks (Hospitality & Tourism)

Location:
Bearded Dragon Hotel, Tamborine QLD 4270
Only 45 minutes from Brisbane or the Gold Coast in the heart of the Scenic Rim

Employment Type: Full Time
Salary: AUD $76,515 – $78,000

Pastry Chef – Join Our Scenic Country Venue
Set on beautiful acreage at the base of Tamborine Mountain, Bearded Dragon Hotel is a proudly independent, iconic country hotel and function venue offering weddings, events, casual dining, takeaway, room service and boutique accommodation. We’re looking for a skilled and passionate Pastry Cook to join our kitchen brigade and take the lead on our pastry section.
This full-time role offers the opportunity to showcase your creativity and technical skill across a variety of service styles — from classic desserts to custom wedding cakes and café-style treats.

Main Responsibilities and Tasks:
• Prepare and present a wide variety of pastries, desserts, cakes, slices, and sweet & savoury menu specials
• Design new dessert items and contribute ideas for events and high teas
• Maintain high quality presentation and plating for all service types
• Prepare doughs, batters, fillings, glazes, and sauces in-house
• Portion and decorate items according to service or client preferences
• Perform daily cleaning, rotation, stocktaking, and equipment checks
• Manage your own pastry prep area efficiently and hygienically
• Work with Head Chef on custom orders and menu changes
• Adhere to HACCP, food safety, and allergy management practices
• Support and train junior kitchen staff as needed

Required Qualifications & Experience
• Certificate III in Patisserie or Commercial Cookery (or 3+ years equivalent experience)
• Minimum 3 years’ experience in a similar pastry or dessert-focused kitchen role with high volume & fast pace
• Understanding of dessert trends, seasonal baking, and customer expectations
• Ability to multi-task across à la carte, event, and takeaway prep

Ideal Candidate Will Have
• Passion for scratch baking, with a flair for classic and modern techniques
• Commitment to producing consistently high-quality baked goods
• Eye for presentation, attention to detail and portion control
• Excellent hygiene, time management, and prep organization
• Strong time management and organizational skills to meet production deadlines
• Team-first attitude and great communication skills
• Ability to work under pressure during peak weekends and events

Why Join the Bearded Dragon Team?
• Work in a unique venue with events, music, markets, and weddings
• Join a friendly, professional team passionate about local food
• Consistent roster and supportive management
• Staff discounts and incentives
• Opportunities to expand into event catering or menu innovation
• Close to Yarrabilba, Canungra, Logan, Beaudesert & surrounds
• Accommodation assistance may be available
Apply Now
Please send your resume and a few photos of your creations to:

payroll@beardeddragon.com.au

We’re excited to find a creative, reliable and hardworking pastry professional to join our vibrant kitchen team.