About

The Role

We are seeking an experienced Cook (Specialist Ethnic Cuisine – Italian) to join our team on a full-
time, permanent basis. This position requires hands-on preparation and cooking of traditional Italian

food in accordance with authentic recipes and methods. The role is based at our restaurant:
The Taste of Italy
3/52 Mitchell Street
Darwin City NT 0800
Key Responsibilities
• Examine ingredients and foodstuffs to ensure quality and freshness.
• Prepare, cook, and season traditional Italian dishes such as pizza, lasagna, arancini, schiacciata,
panzerotti, pasta, and desserts following authentic Italian methods.
• Operate and regulate ovens, grills, fryers, and pizza ovens at correct temperatures.
• Portion and plate food for service.
• Store and handle food in temperature-controlled facilities in line with food safety standards.
• Prepare food to meet dietary requirements and customer requests.
• Contribute to menu planning and estimating food requirements.
• Train and guide junior kitchen staff and apprentices in traditional Italian cooking methods.
• Maintain cleanliness and hygiene standards in food preparation areas.
Skills & Experience
• Strong knowledge of Italian cuisine and traditional cooking methods.
• Ability to work under pressure in a busy hospitality environment.
• Excellent teamwork and communication skills.
Employment Details
• Type: Full-time, permanent
• Hours: 38–40 hours per week
• Salary: $65,000 – $75,000 per year plus superannuation (depending on experience).