About

Aim of the role The Cook at Pops Café Mount Eliza is responsible for preparing, cooking, and presenting high-quality dishes that align with the restaurant’s unique fusion of flavours. This role requires expertise in contemporary and traditional grill-based cuisine, strong attention to detail, and the ability to work in the fast-paced kitchen environment. The Cook will oversee food preparation, maintain hygiene and food safety standards, and contribute to menu development to enhance the dining e…