About

Voted Australia's best bakery for 2021, 2022 and 2023, our client GLENORIE BAKERY HOLDINGS PTY LTD t/as GLENORIE BAKERY & CAFE is looking for experienced Chefs , Cooks, and Pastrycooks to join their amazing team.

As a Chef or Cook at Glenorie Bakery you are responsible for planning, preparing, and cooking food items to ensure the highest quality service and experience for customers. You will help keep the kitchen organised and running efficiently. You also must ensure proper food handling, sanitation and follow food health and safety standards, at all times.

As a Pastrycook, you should be fully experienced and qualified with the ability to prepare a variety of desserts, pastries and other products. Your skills in making high quality products should be matched by your creativity to develop new ideas, tastes and recipes. You will be required to be aware of daily par levels at all times and ensure they are consistently met. You must also ensure food health and safety standards are met at all times, and also be a great team player.

Skills/Experience Required:
Cert III or IV in Commercial Cookery or Patisserie
Minimum 12 months relevant experience
Ability to work in a fast-paced kitchen
Knowledge of food safety and hygiene
Team player with good communication skills
Flexible with shifts, including weekends and holidays
If this sounds like you, please send us your resume.

Please, only apply if you are currently living in Australia and have the applicable working rights.

Job Types: Full-time, Permanent
Pay: $75,000.00 – $85,000.00 per year
Work Location: In person