About

Our client, FORBES COUNTRY BAKEHOUSE PTY LIMITED, is looking for an experienced Barista to join their Front of House Crew.

The position requires a minimum of two years’ experience. All-rounder skills are not a necessity but would be an added bonus.

Monday - Friday 7am - 3:15 pm
Alternate Saturday 5:45 am - 1 pm
Annual Salary: $76,515 to $80,000
Super + All entitlements

Tasks
Monitor the cleanliness of equipment and operation of premises throughout your day.
Compliance with occupational health and safety regulations
Check the quality of raw materials and weighing ingredients.
Brew, dose and prepare espresso coffees to highest quality, following inhouse recipes quality & consistency expectations.
Preparing other beverages including tea, hot chocolate.
Prepare and serve our menu of cold beverages as per recipe cards, ensuring quality and consistency expectations are met with every beverage.
Coordinate the daily workflow of the Beverage Station following inhouse routine, systems & processes..
Operate machines which dose, tamp & brew espresso coffee.
Run morning season routine & open of business.
Checking customer orders and delivery details.
Ensure highest possible beverage quality according to the health and safety regulations.
Following & completing Open & closing of business.
Welcoming customers, taking their orders and handling payments.
Restock & ordering of Beverage Bar items.

Why work for us?
We can offer family friendly, flexible arrangements such as a 4-day work week, with alternate Saturdays which we have the team finished by 1pm.

Work with an engaged team that have a common goal and are striving to be the best we can be. We have been around for 33 years now and still going strong.

If you enjoy a good laugh & a happy vibe you will thoroughly enjoy The Bakehouse Crew! We take pride in what we do, using locally sourced, in season, sustainable produce. We encourage creativity, so you can have a say in menu items, specials, and cabinet offerings.

More than just a Bakery! We have a 40-seat café serving all day breakfast, burgers, lunches, and beverages. We make our own relish & are always trying new things and chasing food trends! Paying award rate & penalties.

What are we looking for:
Honesty and reliability
A can do, team attitude
A passion to use, prep, look after and present 5 star products.
You will need to be available for an alternate Saturday roster.
This position is available now.